Out of all of the ways you can spend your time, making bread at home has to be one of the most rewarding. This recipe for Shaker-Style Walnut and Rosemary Loaf gives a beautifully grained, sturdy bread. The touch of rosemary makes the kitchen smell heavenly while it's baking (as if the smell of baking bread alone wasn't enough!).
Unfortunately, I'm the only one of the family who likes it, so I guess I won't be making this one very often.