This Must Be the Place

Yesterday we packed up the cookbooks, and most of the metal bakeware (the cookie cutter collection may need its own box...). It was a long, ...

It's been a while since I posted a new recipe here, let alone a new recipe that blew me away. At least, I think this is a new recipe. ...

Having finally been inspired to put together a nearly-full slate of new recipes for the week, I have not been organized enough to blog about...

Another mile-long recipe name from Bon Appetit. No pictures from me, but there's one after the link. Sauteéd Chicken Cutlets with Aspara...

I mean, I get that it's not quite the same thing as coq au vin, but couldn't they come up with a shorter name? I forgot to take a pi...

I seem to be on an Indian kick lately... this particular recipe was selected because, last time I went to Zigo for lunch, their trusty chic...

Life has been unexpectedly hectic this week, with a lively meeting schedule, L's tummy bug, and D's newly-developed knee problem. Ti...

This used to be a staple in our household, something I probably made once a month. It's been years now, for one reason or another, but l...

One of these days I really will start taking pictures of recipes; it would make the place look a little less boring. But probably not this o...

Another great way to get your greens, and assorted other veggies. This one cooks up quickly, and is actually a sort of takeoff on chili, bot...

I am fortunate enough to live with a man who is frequently and (I think) genuinely complimentary to my cooking. It is fairly rare, however, ...

With temperatures in the 90s, look for warm-weather recipes here! A morning trip to the grocery store was my one venture outside yesterday. ...

An oldie I pulled out, thinking that the warm weather forecast for this week would make it welcome. And it was! It's probably been years...

I had clipped the recipe for farfalle with chicken, tomatoes, caramelized onions, and goat cheese from the new issue of Bon Appetit. With ...

This is another one of those "loosely inspired by" the recipe dinners. I am not about to spend $10 on fresh herbs for one meal (dr...

Car shopping yesterday took up far more of the day than I had hoped it would, and this is not a quick dish to make, but I had already thawed...

It was a smaller group than usual, but a convivial evening as always. The conversation ranged over countless topics, but it was mostly famil...

After another long day, on Friday all I was good for was take-out pizza in front of the TV, but Saturday was another story. For once, instea...