Chicken Breasts with Avocado, Tomato, and Cucumber Salsa

One of these days I really will start taking pictures of recipes; it would make the place look a little less boring. But probably not this one, because it was, well... kind of boring, too. Not that there was anything wrong with it, it was easy and quick to put together and tasted fine, it was just kind of dull. Maybe grilling the chicken would have made all the difference, but my grill pan needs to be cleaned and reseasoned, and it's one of those things I just don't get around to. And I think I have to come to terms with the fact that I don't like avocado much. Perhaps I have simply never been exposed to a good one, since the one we had for this salsa tasted somewhat watery to me.

But anyway. If you're looking for something quick and simple and have the stuff on hand, there's no reason not to make this, but if you have some time and ambition, might want to keep looking.